何嘉怡同學修讀應用學習「甜品及咖啡店營運」課程 (Patisserie and Café Operations)，學習有關甜品及咖啡店的特色、食品產品、店舖運作、食物衛生知識等，認識何謂理想的業務及顧客服務。
S6C何光亮修讀應用學習「酒店服務營運」課程 (Hospitality Services in Practice)，學習酒店業三個主要範疇的基礎知識，包括酒店前台、酒店客房部及餐飲服務的營運。他以實踐的模式學習，並到酒店交流，了解優質服務的重要性。
Applied Learning Scholarship
Applied Learning (ApL) courses help our students to explore their career aspirations and orientation for lifelong learning. It also emphasizes practice and theory in broad professional and vocational fields.
Learning about the characteristics of desserts and café, food production, store operations and food hygiene through the ApL course "Patisserie and Café Operations", Ho Ka Yi from S6C understood the ideals of running a business with good customer services. Ho Kwong Leong Luciano from S6C also took an ApL course "Hospitality Services in Practice" to learn the importance of quality service and fundamentals of the hospitality industry, including front desk, room service and food and beverage operations through a hands-on learning mode and hotel exchanges.
With their dedication in the ApL courses, both of them were awarded the Applied Learning Scholarship from Law’s Charitable Foundation and Education Bureau for their positive learning attitude and outstanding performance.